. 2021 Aug 3;2021:5539780. doi: 10.1155/2021/5539780

Table 5.

Feed intake (g) of Nicobari chickens subjected to different treatments.

Weeks	CR¹	CH¹	SH¹
21²	59.83^a ± 1.4	49.27^b ± 0.74	58.76^a ± 0.75
22	53.80^a ± 0.97	48.05^b ± 1.01	60.99^c ± 1.08
23	52.63^a ± 0.49	50.79^a ± 1.03	56.01^b ± 0.67

Weeks	CR	CH	SH
25³	67.8^a ± 1.19	63.84^b ± 0.94	75.50^c ± 1.04
27	94.20^a ± 1.02	77.7^b ± 0.90	94.55^a ± 0.95
29	104.05^a ± 1.39	77.03^b ± 0.99	96.01^c ± 0.85

¹CR and CH: control (0 g FYC/kg). SH: treatment/supplemented with 700 mg/kg of the FYC. CH and SH group birds exposed to 39^oC for 4h under controlled conditions from 21 to 23 weeks of age and also from 25 to 29 weeks after exposure. ²From 21 to 23 weeks of age, CH and SH group birds were exposed to 39^oC for 4h under controlled conditions. CR: birds exposed to normal ambient room temperature. ³From 25 to 29 weeks of age, all the groups were exposed to ambient temperature in the shed after exposure. ^a,b,cIn a row, values with different superscripts are significantly different from each other (P < 0.01). Values are represented as mean ± SE. N = 10 in each group.