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. 2021 Aug 11;11:16324. doi: 10.1038/s41598-021-95590-7

Table 2.

Serum concentrations of biochemical parameters at baseline and after EPA and DHA supplementation1.

Baseline EPA ∆EPA from baseline2 DHA ∆DHA from baseline2 FDR-∆EPA vs. ∆DHA3
Albumin (g/dL) 4.03 ± 0.20 4.11 ± 0.18 0.08 ± 0.20 4.16 ± 0.22 0.12 ± 0.17* 0.36
Total protein (g/dL) 6.60 ± 0.30 6.71 ± 0.33 0.10 ± 0.31 6.78 ± 0.38 0.17 ± 0.31 0.36
SGPT (mU/mL) 6.48 ± 2.99 7.87 ± 3.20 1.33 ± 3.94 8.10 ± 3.95 1.62 ± 3.53 0.64
SGOT (mU/mL) 12.38 ± 3.34 13.24 ± 3.97 0.86 ± 3.18 13.57 ± 3.38 1.19 ± 2.56 0.82
LDH (U/L) 110.62 ± 21.37 120.38 ± 22.28 9.76 ± 17.18* 118.33 ± 21.44 7.71 ± 15.14 0.35
ALP (U/L) 58.90 ± 16.62 61.71 ± 18.52 2.81 ± 10.91 57.76 ± 17.60 − 1.14 ± 10.10 0.07
BUN (mg/dL) 16.43 ± 4.23 15.43 ± 3.68  − 1.00 ± 2.57 16.38 ± 5.17 − 0.05 ± 3.17 0.46
Creatinine (mg/dL)4 0.87 ± 0.19 0.89 ± 0.19 0.01 ± 0.08 0.89 ± 0.19 0.02 ± 0.19 0.79
Glucose (mg/dL) 98.43 ± 8.07  100.29 ± 7.29 1.86 ± 5.75 98.95 ± 9.19 0.52 ± 6.10 0.35
NEFA (mmol/L) 0.18 ± 0.09 0.21 ± 0.13 0.03 ± 0.09 0.20 ± 0.13 0.02 ± 0.11 0.70
Uric acid (mg/dL)4 5.86 ± 1.34 5.79 ± 1.41  − 0.07 ± 0.76 5.79 ± 1.30 − 0.07 ± 0.83 0.77
Total bilirubin (mg/dL) 0.56 ± 0.17 0.59 ± 0.19 0.03 ± 0.17 0.58 ± 0.16 0.02 ± 0.19 0.88

1Values are reported as unadjusted mean ± SD. To correct for skewed distribution, log-transformation was applied before analysis.

2Comparison of changes from baseline to EPA or DHA was assessed using a liner mixed-effects model.FDR-adjusted P values; *FDR < 0.05.

3Pairwise comparison between EPA and DHA (changes form baseline) were conducted using the lsmeansLT function from the lmerTest package for the linear mixed effect model.

4Creatinine (p = 0.0231) and uric acid (p = 0.04) showed a significant sequence effect; therefore, only data from the first period was used to run ANCOVA analysis, with baseline value as a covariate.

SGPT, serum glutamic-pyruvic transaminase; SGOT, serum glutamic-oxaloacetic transaminase; LDH, lactate dehydrogenase; ALP, alkaline phosphatase; BUN, blood urea nitrogen; NEFA, non-esterified fatty acids.