TABLE 3.

Partial attitude scores of university students about food hygiene and safety (n = 535)

Attitude Items	Percentage%	Frequency (N = 535)
Leftover foods should be reheated before consumption	85	454
I shouldn't always consider freshness of food during purchase	36	192
I should ensure cleanliness of food purchased	88	470
It is okay to smoke during food preparation	69	369
Food contact surfaces should be cleaned using sanitizing agents	76	406
It is not a must to wash hands frequently to ensure safety of food consumed	54	289
Are you concerned about the food safety incidents experienced in your country in the near past	89	476
You are willing to change your inappropriate food safety practices	84	449
Are you concerned about the food safety situation currently being experienced in your country	74	395
You are concerned about the safety of food in restaurants around the school	84	449
You are concerned about the current situation of food safety in the school canteen	83	444
You are willing to improve your knowledge of food safety	76	406