Skip to main content
. 2021 Jun 8;13:100276. doi: 10.1016/j.onehlt.2021.100276

Table 3.

The percentage of mecA-positive Staphylococcus aureus isolates in the current study.

Study area nuc-positive mecA-positive (%) vanC-positive (%)
Hotel Food
Establishments
10 (Spoons) 1 (2.44) 0 (0)
15 (Glass) 4 (9.76) 4 (9.76)
6 (Plates) 0 (0) 1 (2.44)
Non-hotel Food
Establishments
1 (Spoons) 0 (0) 0 (0)
4 (Glass) 0 (0) 0 (0)
5 (Plates) 0 (0) 0 (0)
Total 41 5 (12.20) 5 (12.20)