Table 4.
Quality and Risk of Bias Assessment Using the Modified Downs and Black Checklist
| DyEx studies (n = 6) | DySplit studies (n = 5) | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Badger et al. (2007) | Burgener et al. (2011) | Lowery et al. (2014) | Milbury et al. (2015) | Milbury et al. (2018) | Winters-Stone et al. (2016) | Barnes et al. (2015) | Lamb et al. (2018) | Maci et al. (2012) | Marques et al. (2015) | Yu et al. (2015) | |
| Reporting | 10 | 8 | 10 | 0 | 11 | 11 | 9 | 11 | 7 | 9 | 8 |
| External Validity | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Internal Validity—Bias | 5 | 6 | 5 | 3 | 4 | 6 | 5 | 6 | 6 | 4 | 6 |
| Internal Validity— Confounding | 1 | 1 | 5 | 2 | 2 | 4 | 3 | 4 | 3 | 0 | 2 |
| Power | 0 | 0 | 1 | 0 | 0 | 1 | 0 | 1 | 0 | 0 | 0 |
| Total Score and | 16 | 15 | 21 | 15 | 17 | 22 | 17 | 22 | 16 | 13 | 16 |
| Quality Rating | Fair | Fair | Good | Fair | Fair | Good | Fair | Good | Fair | Poor | Fair |
Note: Quality rating: Excellent (26–28), Good (20–25), Fair (15–19), Poor (≤14).