TABLE 2.

In vivo antibacterial activity of various garlic products and compounds.

Source	Bacteria	Animal model	References
Aqueous garlic extract	Shigella flexneri Y	Rabbit	Chowdhury et al., 1991
Aqueous extract of toluene garlic extract	P. aeruginosa	Caenorhabditis Elegans	Rasmussen et al., 2005
		Mice	Bjarnsholt et al., 2005
Ajoene	P. aeruginosa	Mice	Jakobsen et al., 2012
DAS	MRSA	Mice	Tsao et al., 2007
DADS	MRSA	Mice	Tsao et al., 2007
Ally methyl sulfide (AMS)	Actinobacillus pleuropneumoniae	Pig	Becker et al., 2012
Allicin	H. pylori Aeromonas hydrophila	Meta-analysis of clinical studies, rainbow trout (fish)	Nya et al., 2010; Si et al., 2019*

*Clinical study.