Table 4.

MedDiet questionnaire food items consumption.

	P value
MedDiet questionnaire food items	Cases vs. controls	Females vs. males
Non-refined cereals	0.429	0.864
Potatoes	0.149	0.14
Fruits	0.614	0.612
Vegetables	0.26	0.067†
Legumes	0.158	0.373
Fish	0.766	<0.0001
Red meat and products	0.067†	0.025
Poultry	0.014	0.026
Full fat dairy	0.943	0.613
Olive oil	0.079†	0.137
Alcohol	0.076†	0.045

P value: Pearson's Chi-square test.

^† borderline P value.

vs: versus.

Bold values indicate a significant P-value.