TABLE 3.
Recommendation | Grade | Corresponding ESs |
---|---|---|
Body weight and body composition | ||
1. Weight and fat loss | ||
Advise preferentially an exercise training program based on 150 to 200 min of aerobic exercise at least at moderate intensity. | A | 1.1–1.2–1.4 |
Advise an exercise training program based on HIIT (i) only after thorough assessment of cardiovascular risk and (ii) with supervision. | B | 1.3 |
Inform persons with overweight or obesity that expected weight loss is on average not more than 2 to 3 kg. | A | 1.1–1.4 |
2. Weight maintenance after weight loss | ||
Advise a high volume of aerobic exercise (200 to 300 min/week of moderate‐intensity exercise). | E | 1.7 |
3. Preservation of lean body mass during weight loss | ||
Advise an exercise training program based on resistance training at moderate‐to‐high intensity. | A | 1.6 |
Cardiometabolic health | ||
4. Visceral fat loss and intra‐hepatic fat loss | ||
Advise preferentially an exercise training program based on aerobic exercise at moderate intensity. | A | 1.5–2.4 |
Advise an exercise training program based on HIIT (i) only after thorough assessment of cardiovascular risk and (ii) with supervision. | B | 1.5–2.4 |
5. Insulin sensitivity | ||
Advise any type of exercise training (aerobic, resistance, and combined aerobic or resistance) or HIIT (after thorough assessment of cardiovascular risk and under supervision). | A | 2.1 |
6. Blood pressure | ||
Advise preferentially an exercise training program based on aerobic exercise at moderate intensity. | A | 2.2–2.3 |
Physical fitness | ||
7. Cardiorespiratory fitness | ||
Advise any type of exercise training (aerobic, resistance, and combined aerobic or resistance) or HIIT (after thorough assessment of cardiovascular risk and under supervision). | A | 3.1–3.2 |
8. Muscular fitness | ||
Advise an exercise training program based preferentially on resistance training alone or combined with aerobic training. | A | 3.3–3.4 |
Energy intake and appetite | ||
9. Eating behavior | ||
Inform persons with overweight or obesity that an exercise training program will not have a substantial impact on energy intake but rather may improve eating behaviors. | B | 4.1–4.4 |
10. Hunger and satiety | ||
Inform persons with overweight or obesity that exercise training may increase fasting hunger but improve the strength of satiety | B | 4.2–4.3 |
Quality of life and psychological well‐being | ||
11. Quality of life (physical component) | ||
Advise an exercise training program based on either aerobic, resistance or a combination of both. | B | 6.1 |
Bariatric surgery | ||
12. Additional weight and fat loss with exercise after surgery | ||
Advise an exercise training program based on a combination of aerobic and resistance training. | A | 5.1 |
Inform that expected additional weight and fat loss is on average not more than 2 to 3 kg. | B | 5.1 |
13. Physical fitness | ||
Advise an exercise training program based on a combination of aerobic and resistance training. | A | 5.2 |
14. Lean body mass | ||
Advise an exercise training program based on a combination of aerobic and resistance training. | C | 5.3 |
Behavior change techniques | ||
15. Habitual physical activity | ||
Preferentially use prompting behavioral practice and rehearsal in face‐to‐face behavior change interventions. | B | 7.4 |
Abbreviations: ES, evidence statements; HIIT, high‐intensity interval training.