Table 1.
Baseline characteristics of the participants.
| Characteristics | Data |
|---|---|
| Gender, n (%) | |
| Female | 4 (36.4%) |
| Male | 7 (63.6%) |
| Age, years | 48 ± 14 (24–75) |
| BMI1, kg/m2 | 27.1 ± 3.3 (21.4–29.9) |
| Fasting blood glucose2, mmol/l | 5.1 ± 0.7 (3.8–6.8) |
| Blood pressure (BP), mmHg | |
| Systolic BP | 126 ± 17 (102–160) |
| Diastolic BP | 77 ± 7 (63–87) |
| Pulse/Heart rate | 76 ± 8 (56–90) |
All values reported as mean ± SD [min-max] or absolute number (%).
1
BMI, body mass index.
2
Fasting blood glucose based on baseline concentrations on study days.