Table 2. Major start-ups in field of in-vitro meat.

Year1)	Country	Name of company and country	Products
2013	Netherland	Mosa meat	Beef burger of the future
	USA	Modern meadow	Edible dehydrated meat steak chip made of cultured meat combined with a hydrogel
2016	USA	Memphis meats	Beef fajita, meatball, duck, and chicken
2017	USA	Memphis meats	Chicken tender
		JUST (previously known as Hampton Creek)	Chicken nuggets
	USA	Finless foods	In-vitro fish meat
	Israel	Aleph farms/Meat growers	Cultured steaks using proprietary 3-D technology
2018	Israel	SuperMeat	Meal-ready chicken cultured meat
	USA	Hampton creek food	Cultured meat and seafood
2019	USA	JUST (previously known as Hampton Creek),	Chicken nuggets, clean meat products
	Israel	Future Meat Technologies	Shawarma, planned to reduce the cost to $2.30 a pound by 2020
	USA	Memphis meats	Duck Meat nuggets
	Australia	Heuros in Brisbane and VOW in Sydney	Exploring commercialization of cultured meat cell culturing in natural medium, sustainable and affordable
	USA	New age meats	Pork sausage
2020	Belgium	Peace of meat	Chicken meat
	USA	JUST	Duck pâté & chorizo
	France	Gourmey	Foie gras
	UK	Higher steaks	Pork belly and bacon
	Neatherland	Meatable	Porcine and bovine induced pluripotent stem cells (iPSCs)
2021	Israel	MeaTech 3D	First cultivated meat company listed on the US stock exchange, DNA for poultry product preparation

¹⁾Year of important announcement or achievement.

Sources: [26,44,83].