Table 7.
Improvement in Bristol stool scale in healthy adolescent women who ingested maltobionic acid for 4 weeks.
| Ingested food | n | Improvement | Noimprovement | P -value | |
|---|---|---|---|---|---|
| Pre-ingestion vs . Post-2W | Test food | 24 | 5 | 19 | 0.220 |
| Placebo food | 2 | 22 | |||
| Pre-ingestion vs. Post-4W | Test food | 24 | 11 | 13 | 0.011 |
| Placebo food | 3 | 21 |
Distribution of participants showing improvement or no improvement during study intervals. Patient scores moving towards "Like a sausage or snake, smooth and soft" were defined as "Improvement," otherwise scores moving away or with no change were defined as "No improvement." The number of relevant participants is indicated.