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. 2021 Apr 26;45(2-3):111–128. doi: 10.1007/s11259-021-09791-6

Table 1.

Chemical composition (g/100 g DM) and energy value (kcal/100 g DM) of the analyzed commercial cereal-free (no 1-17) and cereal (no 18-36) dog food1

Item DM g/100 g CP EE CF CA NFE ME
1 92.85fghi 28.14ijkl 11.61cdefg 5.59cdefg 7.78p 39.74efg 374.1ijklmn
2 92.86ghi 24.40 cd 9.82bcdef 5.71defgh 7.74p 45.21hijk 364.4fghijk
3 92.45cde 29.42 lm 12.26efgh 7.30ghijk 5.92 cd 37.56def 371.4hijklmn
4 92.46cde 25.71def 8.02ab 5.83defghi 9.92t 43.00gh 348.6bc
5 94.09 lm 38.20o 14.26ghijkl 7.79ghijkl 7.04 lm 26.82b 374.9ijklmn
6 92.85fghi 34.23n 18.21o 15.14p 6.37fgh 18.92a 336.6ab
7 93.15ij 34.74n 17.25mno 4.24bcdef 9.10 s 27.83b 406.4pq
8 92.37 cd 30.25 m 11.65defg 8.52jkl 8.05q 33.91 cd 353.5bcd
9 91.11a 38.97o 16.47klmno 7.59ghijkl 7,82p 20.27a 383.3mno
10 91.64b 35.41n 15.77jklmno 7.75ghijkl 7.10mno 25.62b 380.7klmno
11 92.53def 29.20jklm 16.81lmno 11.90no 4.80a 29.83bc 359.9defghi
12 93.60 k 26.05efg 14.72hijklm 4.12abcde 6.07cde 42.65gh 403.5pq
13 96.91q 21.95a 16.98lmno 11.55mno 6.49hi 39.95efg 357.0cdefg
14 97.55r 22.41a 17.62no 13.38op 6.66ijk 37.49def 345.7bc
15 95.87o 38.12o 17.98o 11.76no 7.71p 20.32a 358.1cdefgh
16 97.39r 38.07o 16.49klmno 4.32bcdef 9.88t 28.64b 400.6pq
17 93.77kl 34.14n 21.39p 13.23op 7.28no 17.74a 360.7efghij
18 92.45cde 28.27ijkl 14.74hijklm 5.94defghi 6.74jk 36.77de 388.9mnop
19 96.82q 29.27klm 12.62ghi 7.30ghijk 5.87c 41.78fgh 373.1ijklmn
20 92.15c 26.26efg 15.07ijklmn 7.84ghijkl 7.30o 35.68de 374.2ijklmn
21 92.45cde 22.61ab 8.50ab 3.05ab 6.11de 52.19 mn 381.3klmno
22 93.01hi 22.27a 8.79ab 3.10ab 6.24efg 52.62 mn 381.8klmno
23 92.56defg 23.90bc 6.31a 6.35efghij 6.54hij 49.46klm 348.7bc
24 94.14 m 27.92ijk 6.76a 3.22abc 7.17mno 49.07klm 370.2hijklmn
25 92.82fghi 21.40a 12.33fgh 8.20ijkl 7.31o 43.59ghi 358.9cdefgh
26 94.51n 22.73ab 9.82bcdef 8.07hijkl 4.93a 48.96jklm 357.4cdefgh
27 91.54b 22.58ab 9.55bcde 3.59abcd 5.42b 50.41lmn 384.9mno
28 96.34p 25.14cde 11.81efg 6.59fghij 7.19mno 45.61hijk 369.1fghijklm
29 95.95o 24.29 cd 11.84efg 6.52efghij 8.56r 44.75hij 364.9fghijk
30 93.57 k 27.75hij 13.51ghij 9.13klm 6.68ijk 36.50de 360.8efghij
31 92.68defgh 26.39efgh 13.90ghijk 2.90ab 6.43gh 43.07gh 407.4q
32 94.73n 29.40 lm 13.68ghij 9.82lmn 7.21mno 34.62d 355.2bcde
33 94.63n 27.28ghi 8.99abcd 12.70op 6.14e 39.54efg 319.4a
34 93.78kl 26.98fghi 8.24ab 3.88abcd 6.84kl 47.86ijkl 373.5ijklmn
35 93.48jk 28.91jklm 8.89abc 6.39efghij 7.08 mn 42.23gh 359.2defghi
36 92.73efgh 21.69a 8.87ab 1.71a 6.19ef 54.28n 391.4nop
Contrast
Cereal-free foods 93.73a 31.14b 15.13b 8.57b 7.39b 31.50a 369.4a
Cereal foods 93.70a 25.53a 10.75a 6.12a 6.63a 44.68b 369.5a
Recommended minimum level
FEDIAF (2020b) 18.00 5.50

DM dry matter, CP crude protein, EE ether extract, CF crude fiber, CA crude ash, NFE nitrogen free extract, ME, metabolizable energy

aMeans with at least one same letter in the superscripts (a, b, c, …) not differ statistically at P = 0.05 (for all columns separately)