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. 2021 Jun 25;45(9):2058–2063. doi: 10.1038/s41366-021-00875-6

Table 1.

Baseline clinical characteristics of the study population stratified by EAT thickness.

Patients EAT < median EAT ≥ median p value
N = 399 N = 203 N = 196
Age (years) 60 ± 14 58 ± 14 62 ± 13 0.001
Sex (man) 182 (46%) 91 (45%) 91 (46%) 0.92
BMI (kg/m2) 28 ± 6 27 ± 5 28 ± 6 0.15
Systolic RR (mmHg) 135 ± 26 135 ± 26 136 ± 25 0.57
Diastolic RR (mmHg) 69 ± 13 68 ± 13 69 ± 13 0.67
LDL (mg/dl) 126 ± 40 126 ± 42 126 ± 37 0.95
HDL (mg/dl) 55 ± 17 54 ± 15 55 ± 19 0.67
Triglyceride (mg/dl) 145 ± 90 135 ± 77 156 ± 100 0.05
Antihypertensive drugs, n (%) 235 (60) 116 (57) 119 (60) 0.48
Lipid lowering drugs, n (%) 145 (38) 65 (33) 80 (42) 0.07
Active smoking, n (%) 62 (16) 32 (16) 30 (16) 0.89
Diabetes, n (%) 57 (19) 27 (14) 30 (16) 0.67
Family history, n (%) 68 (18) 33 (17) 35 (18) 0.79
EAT thickness (mm) 4.8 ± 2.2 3.1 ± 0.7 6.5 ± 2 <0.0001

BMI body mass index, EAT epicardial adipose tissue, HDL high-density lipoprotein, LDL low-density lipoprotein.