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. 2021 May 21;28(9):5157–5167. doi: 10.1016/j.sjbs.2021.05.035

Table 3.

Antioxidant potential of Hibiscus rosa sinensis synthesized MgO-NPs.

Conc
(µg/mL)
TAC
(µg AAE/mg)
TRP
(µg AAE/mg)
ABTC
(TEAC)
DPPH
(% FRSA)
400 49.39 ± 0.51 42 ± 0.62 53.14 ± 0.29 69.2 ± 0.23
200 31.37 ± 0.16 29.6 ± 0.20 49.63 ± 0.19 51.8 ± 0.82
100 25.47 ± 0.41 21.29 ± 0.71 38.64 ± 0.45 44.34 ± 0.48
50 19.29 ± 0.36 17.16 ± 0.62 24.47 ± 0.14 36.47 ± 0.82
25 10.21 ± 0.62 9.16 ± 0.42 18.39 ± 0.35 29.78 ± 0.59