Table 8.
Food categories and maximum use levels intended by the applicant
| FoodEx2 Level | FoodEx2 Code | Food category | Maximum use levels (g NF/100 g) | ||
|---|---|---|---|---|---|
| TM dried | TM powder | TM frozen | |||
| 4 | A005L | Multigrain bread and rolls | 10 | 10 | 30 |
| 3 | A005Y | Crackers and breadsticks | 10 | 10 | 30 |
| 3 | A00EY | Cereal bars | 15 | 15 | 30 |
| 4 | A009X | Biscuits, sweet, plain | 8 | 8 | 30 |
| 5 | A007L | Dried pasta | 5 | 5 | 15 |
| 5 | A007Y | Dried stuffed pasta | 15 | 15 | 30 |
| 4 | A0CSK | Pre‐mixes (dry) for baked products | 15 | 15 | 30 |
| 5 | A045N | Tartar sauce | 10 | 10 | 30 |
| 4 | A03VD | Potato based dishes | 5 | 5 | 15 |
| 4 | A03VM | Legumes based dishes | 5 | 5 | 15 |
| 4 | A03ZN | Pizza and pizza‐like dishes | 5 | 5 | 15 |
| 4 | A040N | Pasta based dishes, cooked | 5 | 5 | 15 |
| 4 | A02PN | Whey powder | 20 | 20 | 40 |
| 3 | A03TE | Meat imitates | 50 | 50 | 80 |
| 2 | A041K | Soups and salads | 5 | 5 | 20 |
| 4 | A0EQX | Chips/crisps | 20 | 20 | 40 |
| 2 | A03MA | Beer and beer‐like beverages | 1 | 1 | 1 |
| 2 | A03PM | Mixed alcoholic drinks | 1 | 1 | 1 |
| 2 | A04QF | Unsweetened spirits and liquors | 1 | 1 | 1 |
| 4 | A0EQD | Chocolate and similar | 10 | 10 | 30 |
| 3 | A06HL | Snacks other than chips and similar | 100 | 100 | 100 |
| 3 | A01BJ | Primary derivatives from nuts and similar seeds | 30 | 30 | 40 |
| 5 | A0BAV | Chickpeas (without pods) | 30 | 30 | 40 |
| 3 | A014C | Tree nuts | 30 | 30 | 40 |
| 3 | A015F | Oilseeds | 30 | 30 | 40 |
| 4 | A02QC | Frozen yoghurt | 5 | 5 | 15 |
| 5 | A03XG | Meat balls | 16 | 16 | 40 |
| 5 | A03XF | Meat burger | 16 | 16 | 40 |