TABLE 4.
Glucosinolates identified in broccoli grown in the Unites States1
Scientific name | Plant material | Glucosinolates | Concentration range, mg/100 g FW) | Refs |
---|---|---|---|---|
Brassica oleracea var. italica | 21 cultivars | Aliphatic GSL | (41) | |
Epiprogoitrin | 0–2.90 | |||
Glucoalyssin | 0–7.22 | |||
Gluconapin | 0–6.58 | |||
Glucoraphanin | 1.09–58.94 | |||
Napoleiferin | 0–6.26 | |||
Progoitrin | 0.72–19.41 | |||
Indole GSLs | ||||
Glucobrassicin | 1.09–15.66 | |||
4-Hydroxyglucobrassicin | 0–4.82 | |||
4-Methoxyglucobrassicin | 0–2.59 | |||
Neoglucobrassicin | 0–22.61 | |||
Aromatic GSL | ||||
Gluconasturtiin | 0.43–5.20 | |||
Brassica oleracea L. (Botrytis Group) (Brassica oleracea var. italica) | 10 genotypes | Aliphatic GSLs | (72) | |
Glucoraphanin | 3.74–107.88 | |||
Progoitrin | 0–32.88 | |||
Sinigrin | 0–1.54 | |||
Brassica oleracea var. italica | 6 cultivars | Aliphatic GSLs | (74) | |
Glucoerucin | 0.46–1.56 | |||
Glucoiberin | 0.59–4.74 | |||
Gluconapin | 0–0.37 | |||
Glucoraphanin | 13.02–38.59 | |||
Progoitrin | 0–1.44 | |||
Sinigrin | 0–0.57 | |||
Indole GSL | ||||
Glucobrassicin | 18.91–32.12 | |||
Aromatic GSL | ||||
Gluconasturtiin | 0–0.80 | |||
N/A | 8 cultivars | Aliphatic GSLs | (77) | |
Glucoiberin | 0–4.53 | |||
Glucoraphanin | 1.92–71.78 | |||
Progoitrin | 0–8.91 | |||
Indole GSLs | ||||
4-Hydroxyglucobrassicin | 0–1.19 | |||
Glucobrassicin | 0.48–26.32 | |||
Neoglucobrassicin | 0.05–34.57 | |||
Brassica oleracea var. italica | 2 cultivars growing during 2 fall and 2 spring seasons | Aliphatic GSLs | (43) | |
Gluconapin | 0–0.40 | |||
Glucoraphanin | 6.55–69.67 | |||
Indole GSLs | ||||
4-Hydroxyglucobrassicin | 0.99–2.48 | |||
4-Methoxyglucobrassicin | 2.05–4.09 | |||
Glucobrassicin | 17.26–35.95 | |||
Neoglucobrassicin | 5.63–46.03 | |||
Aromatic GSL | ||||
Gluconasturtiin | 0–3.17 | |||
Brassica oleracea | 1 cultivar | Aliphatic GSLs | (53) | |
Glucobrassicanapin | 1.21 | |||
Glucoiberin | 13.97 | |||
Glucoraphanin | 48.95 | |||
Progoitrin | 0.66 | |||
Sinigrin | 0.55 | |||
Indole GSLs | ||||
Glucobrassicin | 54.56 | |||
Neoglucobrassicin | 7.70 | |||
Brassica oleracea | 1 cultivar | Aliphatic GSLs | (52) | |
Glucobrassicanapin | 1.18 | |||
Glucoiberin | 13.59 | |||
Glucoraphanin | 47.62 | |||
Progoitrin | 0.64 | |||
Sinigrin | 0.54 | |||
Indole GSLs | ||||
Glucobrassicin | 53.07 | |||
Neoglucobrassicin | 7.49 | |||
Brassica oleracea var. italica | 1 cultivar | Aliphatic GSLs | (80) | |
Glucoiberin | 14.48 | |||
Glucoraphanin | 217.90 | |||
Indole GSLs | ||||
4-Methoxyglucobrassicin | 8.69 | |||
Glucobrassicin | 50.81 | |||
Neoglucobrassicin | 9.72 | |||
Brassica oleracea ssp. italica | 5 cultivars | Aliphatic GSLs | (81) | |
Gluconapin | 11.57–39.11 | |||
Glucoraphanin | 9.82–28.06 | |||
Indole GSLs | ||||
Glucobrassicin | 11.98–47.94 | |||
Neoglucobrassicin | 5.63–46.03 | |||
Aromatic GSL | ||||
Gluconasturtiin | 5.43–13.58 | |||
Brassica oleracea ssp. italica | 1 cultivar | Aliphatic GSL | (82) | |
Glucoraphanin | 9.59 | |||
Indole GSL | ||||
Neoglucobrassicin | 23.17 | |||
Aromatic GSL | ||||
Gluconasturtiin | 5.79 | |||
Brassica oleracea var. italica | 50 genotypes | Aliphatic GSLs | (mean of 50 genotypes) | (48) |
Glucoalyssin | 0.97 | |||
Glucobrassicanapin | 1.24 | |||
Glucoiberin | 0.45 | |||
Gluconapin | 3.99 | |||
Glucoraphanin | 33.20 | |||
Napoleiferin | 3.02 | |||
Progoitrin | 4.16 | |||
Sinigrin | 0.38 | |||
Indole GSLs | ||||
4-Hydroxyglucobrassicin | 0.99 | |||
4-Methoxyglucobrassicin | 2.05 | |||
Glucobrassicin | 5.27 | |||
Neoglucobrassicin | 1.02 | |||
Aromatic GSLs | ||||
Gluconasturtiin | 1.81 | |||
Brassica oleracea var. italica | 4 cultivars | Aliphatic GSLs | (44) | |
Glucoraphanin | 23.38–33.20 | |||
N/A | 23 cultivars | Aliphatic GSL | (86) | |
Glucoraphanin | 5.38–34.65 | |||
Indole GSLs | ||||
Glucobrassicin | 6.47–17.30 | |||
Neoglucobrassicin | 2.76–24.50 | |||
Brassica oleracea | 1 cultivar | Aliphatic GSL | (87) | |
Glucoraphanin | 22.91 | |||
Brassica oleracea var. italica | 2 cultivars at 3 locations | Aliphatic GSLs | (54) | |
Gluconapin | 0–0.01 | |||
Glucoraphanin | 8.70–24.22 | |||
Progoitrin | 0–5.83 | |||
Indole GSLs | ||||
4-Hydroxyglucobrassicin | 0.05–1.24 | |||
4-Methoxyglucobrassicin | 1.69–5.83 | |||
Glucobrassicin | 18.65–49.57 | |||
Neoglucobrassicin | 2.25–21.53 | |||
N/A | 1 cultivar | Aliphatic GSLs | (91) | |
Glucoalyssin | 0.47 | |||
Glucoerucin | 0.43 | |||
Glucoiberin | 5.46 | |||
Gluconapin | 0.02 | |||
Glucoraphanin | 45.89 | |||
Progoitrin | 0.03 | |||
Sinigrin | 0.05 | |||
Indole GSLs | ||||
4-Methoxyglucobrassicin | 18.40 | |||
Glucobrassicin | 16.89 | |||
Neoglucobrassicin | 5.45 |
Data reported as dry weight in the literature were converted into fresh weight using the water content in USDA National Nutrient Database for Standard Reference, Legacy Release (37), unless they were provided in the literature. FW, fresh weight; GSL, glucosinolate; N/A, not available; Refs, references.