Table 2.
Egg Specimen | Species | Egg Length, B (mm) | Egg Breath, A (mm) | Shell Thickness, t (mm) | Egg Mass, W (g) | Body Mass, M (kg) | ESR | Ref. |
---|---|---|---|---|---|---|---|---|
Williams | Genyornis newtoni | 155 | 125 | 1.15 | 1327 | 192 | 0.69% | [14,33] |
Latagallina naracoortensis | 155 | 125 | 1.15 | 1327 | 6.1 | 21.75% | [13,14,34] | |
Progura gallinacea | 155 | 125 | 1.15 | 1327 | 7.7 | 17.23% | [13,14,34] | |
Spooner Egg | Genyornis newtoni | 126 | 97 | 1.3 | 650 | 192 | 0.34% | [13,33] |
Latagallina naracoortensis | 126 | 97 | 1.3 | 650 | 6.1 | 10.66% | [13,34] | |
Progura gallinacea | 126 | 97 | 1.3 | 650 | 7.7 | 8.44% | [13,34] |