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. 2021 Aug 26;10:30. doi: 10.1186/s13741-021-00196-2

Table 1.

Screening tools used for identifying nutritional risk

Tool used to identify nutritional risk Number of respondents
Body mass index 75 (62.0%)
Malnutrition Universal Screening Tool (MUST) 70 (57.9%)
Percentage weight loss 24 (19.8%)
Disease specific tool 2 (1.7%)
Malnutrition Screening Tool (MST) 2 (1.7%)
Short Nutritional Assessment Questionnaire (SNAQ) 2 (1.7%)
Nutrition Risk Screen 2002 (NRS-2002) 1 (0.8%)
None 3 (2.5%)
Did not know 14 (11.6%)