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. 2021 Aug 18;10(8):1912. doi: 10.3390/foods10081912

Figure 3.

Figure 3

Effects of simulated gastrointestinal tract digestion on physical characteristics of chrysin nanoemulsion (chrysin-NE). (A) mean particle size in nm (B) polydispersity index, and (C) zeta potential (mV) of the chrysin-NE at the initial, gastric, and intestinal phases. Statistical analyses were determined by one-way ANOVA with posthoc Tukey’s HSD test. ****, p ≤ 0.001, ns = not significant.