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. 2021 Aug 15;10(8):1887. doi: 10.3390/foods10081887

Table 1.

Comparison among molecule concentrations considered significant by PCA analysis from RBs harvested in July, August and September. The differences in the composition were monitored from July to August and from August to September §: significant differences between July and August; †: between August and September; * p < 0.05; ** p < 0.01.

Metabolite (mg/100 g)
July August September
Glucose 20.0 ± 5.0 42.1 ± 8.6 § ** 118 ± 50 † *
Myo-Inositol 0.25 ± 0.27 0.50 ± 0.43 § * 9.72 ± 1.98 † **
Dopamine 7.67 ± 0.18 5.60 ± 0.86 § * 5.81 ± 2.45
Glutamine 245 ± 27 260 ± 34 250 ± 48
Malonate 3.05 ± 0.31 3.19 ± 0.37 3.46 ± 0.53
Fructose 32.2 ± 5.4 23.4 ± 6.5 §* 9.38 ± 0.45 † *
Aspartate 21.8 ± 3.1 14.5 ± 2.8 §* 8.3 ± 1.9 † *
Hydroxybenzoate 1.20 ± 0.15 0.97 ± 0.22 0.48 ± 0.15 † *
Citrate 57.8 ± 6.7 52.2 ± 3.1 40.9 ± 6.7
GABA 10.06 ± 0.81 9.80 ± 0.92 9.4 ± 1.3
Betanin 56.7 ± 6.6 37.9 ± 4.5 § * 23.0 ± 3.1 † *
Choline 3.14 ± 0.22 2.29 ± 0.17 § ** 1.63 ± 0.22 † *
Sucrose 3196 ± 267 2514 ± 228 § * 2049 ± 144 † *