Skip to main content
. 2021 Aug 20;10(8):1934. doi: 10.3390/foods10081934

Table 3.

Microbial results of feed and black soldier fly larvae grown on three different feeds after being frozen and blanched (log cfu/g).

F1 F2 F3 BSFL F1 B BSFL F1 F BSFL F2 B BSFL F2 F BSFL F3 B BSFL F3 F
Total viable count TNTC TNTC TNTC 2.1 b ± 0.3 5.5 a ± 0.4 2.2 b ± 0.00 5.5 a ± 0.9 2.2 b ± 0.1 5.5 a ± 0.8
Bacillus cereus 5.5 ± 0.5 5.5 ± 0.6 5.5 ± 0.5 1.7 c ± 0.0 2.0 b ± 0.01 2.0 b ± 0.2 2.2 c ± 0.0 2.0 b ±0.2 2.0 b ± 0.2
Escherichia coli 4.5 ± 0.00 4.5 ± 0.1 4.5 ± 0.00 1.5 b ± 0.8 4.5 a ± 0.5 1.5 b ± 0.00 4.5 a ± 0.5 1.3 b ± 0.8 4.5 a ± 0.00
Salmonella spp. ND ND ND ND ND ND ND ND ND
Listeria spp. ND ND ND ND ND ND ND ND ND

ND—None detected; TNTC—too numerous to count. F1 = Feed 1 Broiler-based; F2 = Feed 2 Brewers grain; F3 = Feed 3 Cereal grain; B—Blanched, F—Frozen. a–c Means of treatments with different superscripts in each row differ significantly (p < 0.05).