Table 3. Comparison of biochemical profiles.
Parameters | Baseline (mean ± SD) | Post-treatment (mean ± SD) | Mean difference | P-value |
HbA1c (%) | 8.19 ± 0.93 | 7.50 ± 0.89 | 0.69 | 0.000* |
Fasting blood sugar (mg/dL) | 167.10 ± 48.21 | 134.21 ± 49.77 | 32.88 | 0.000** |
Post-prandial blood sugar (mg/dL) | 308.40 ± 102.94 | 243.57 ± 86.93 | 64.83 | 0.000** |
Alanine aminotransferase (IU/mL) | 61.21 ± 30.66 | 50.48 ± 50.54 | 10.74 | 0.000** |
Aspartate aminotransferase (IU/mL) | 47.38 ± 20.22 | 42.15 ± 16.01 | 5.23 | 0.004** |
Gamma-glutamyl transpeptidase (IU/mL) | 136.93 ± 73.19 | 130.68 ± 70.11 | 6.25 | 0.000** |
Triglyceride (mg/dL) | 196.05 ± 93.31 | 172.37 ± 94.59 | 23.68 | 0.048** |