| Feed commodity | Median dietary burden | Maximum dietary burden | ||
|---|---|---|---|---|
| Input value (mg/kg) | Comment | Input value (mg/kg) | Comment | |
| Risk assessment residue definition: azoxystrobin | ||||
| Barley straw | 2.3 | STMR (EFSA, 2013) | 5.5 | HR (EFSA, 2013) |
| Beet, sugar tops | 0.21 | STMR (EFSA, 2013) | 0.38 | HR (EFSA, 2013) |
| Cabbage, heads leaves | 0.03 | STMR (EFSA, 2013) | 0.17 | HR (EFSA, 2013) |
| Kale leaves (forage) | 1.04 | STMR (EFSA, 2013) | 3.5 | HR (EFSA, 2013) |
| Oat straw | 2.3 | STMR (EFSA, 2013) | 5.5 | HR (EFSA, 2013) |
| Rye straw | 3.85 | STMR (EFSA, 2013) | 10.1 | HR (EFSA, 2013) |
| Triticale straw | 3.85 | STMR (EFSA, 2013) | 10.1 | HR (EFSA, 2013) |
| Wheat straw | 3.85 | STMR (EFSA, 2013) | 10.1 | HR (EFSA, 2013) |
| Carrot culls | 0.06 | STMR (EFSA, 2013) | 0.11 | HR (EFSA, 2013) |
| Potato culls | 0.02 | STMR (EFSA, 2013) | 0.03 | HR (EFSA, 2013) |
| Swede roots | 0.05 | STMR (EFSA, 2013) | 0.10 | HR (EFSA, 2013) |
| Turnip roots | 0.06 | STMR (EFSA, 2013) | 0.11 | HR (EFSA, 2013) |
| Barley grain | 0.10 | STMR (EFSA, 2013) | 0.10 | STMR (EFSA, 2013) |
| Bean seed (dry) | 0.01 | STMR (EFSA, 2013) | 0.01 | STMR (EFSA, 2013) |
| Corn, field (Maize) grain | 0.01 | STMR (EFSA, 2013) | 0.01 | STMR (EFSA, 2013) |
| Corn, pop grain | 0.01 | STMR (EFSA, 2013) | 0.01 | STMR (EFSA, 2013) |
| Cowpea seed | 0.01 | STMR (EFSA, 2013) | 0.01 | STMR (EFSA, 2013) |
| Lupin seed | 0.01 | STMR (EFSA, 2013) | 0.01 | STMR (EFSA, 2013) |
| Oat grain | 0.10 | STMR (EFSA, 2013) | 0.10 | STMR (EFSA, 2013) |
| Pea (Field pea) seed (dry) | 0.01 | STMR (EFSA, 2013) | 0.01 | STMR (EFSA, 2013) |
| Rye grain | 0.08 | STMR (EFSA, 2013) | 0.08 | STMR (EFSA, 2013) |
| Soybean seed | 0.05 | STMR (EFSA, 2013) | 0.05 | STMR (EFSA, 2013) |
| Triticale grain | 0.08 | STMR (EFSA, 2013) | 0.08 | STMR (EFSA, 2013) |
| Wheat grain | 0.08 | STMR (EFSA, 2013) | 0.08 | STMR (EFSA, 2013) |
| Beet, sugar dried pulp | 1.35 | STMR (EFSA, 2021) | 1.35 | STMR (EFSA, 2021) |
| Beet, sugar ensiled pulp | 1.35 | STMR (EFSA, 2021) | 1.35 | STMR (EFSA, 2021) |
| Beet, sugar molasses | 1.35 | STMR (EFSA, 2021) | 1.35 | STMR (EFSA, 2021) |
| Brewer's grain dried | 0.33 | STMR (EFSA, 2013) × default PF (3.3) | 0.33 | STMR (EFSA, 2013) × default PF (3.3) |
| Canola (Rape seed) meal | 0.11 | STMR (EFSA, 2013) × default PF (2) | 0.11 | STMR (EFSA, 2013) × default PF (2) |
| Citrus dried pulp | 47.5 | STMR (EFSA, 2013) × default PF (10) | 47.5 | STMR (EFSA, 2013) × default PF (10) |
| Corn, field milled by‐pdts | 0.01 | STMR (EFSA, 2013)b | 0.01 | STMR (EFSA, 2013)b |
| Corn, field hominy meal | 0.01 | STMR (EFSA, 2013)b | 0.01 | STMR (EFSA, 2013)b |
| Corn, field gluten feed | 0.01 | STMR (EFSA, 2013)b | 0.01 | STMR (EFSA, 2013)b |
| Corn, field gluten, meal | 0.01 | STMR (EFSA, 2013)b | 0.01 | STMR (EFSA, 2013)b |
| Distiller's grain dried | 0.25 | STMR (EFSA, 2013) × default PF (3.3) | 0.25 | STMR (EFSA, 2013) × default PF (3.3) |
| Flaxseed/Linseed meal | 0.04 | STMR (EFSA, 2016b) × default PF (2) | 0.04 | STMR (EFSA, 2016b) × default PF (2) |
| Lupin seed meal | 0.01 | STMR (EFSA, 2013) × default PF (1.1) | 0.01 | STMR (EFSA, 2013) × default PF (1.1) |
| Palm, kernel meal | 0.01 | STMR × PFa (see Appendix B.1.2.1) | 0.01 | STMR × PFa (see Appendix B.1.2.1) |
| Potato process waste | 0.3 | STMR (EFSA, 2013) × default PF (20) | 0.3 | STMR (EFSA, 2013) × default PF (20) |
| Potato dried pulp | 0.57 | STMR (EFSA, 2013) × default PF (38) | 0.57 | STMR (EFSA, 2013) × default PF (38) |
| Rape meal | 0.11 | STMR (EFSA, 2013) × default PF (2) | 0.11 | STMR (EFSA, 2013) × default PF (2) |
| Rice bran/pollard | 0.61 | STMR (EFSA, 2013) × PF (1.2) | 0.61 | STMR (EFSA, 2013) × PF (1.2) |
| Safflower meal | 0.04 | STMR (EFSA, 2016b) × default PF (2) | 0.04 | STMR (EFSA, 2016b) × default PF (2) |
| Soybean meal | 0.07 | STMR (EFSA, 2013) × default PF (1.3) | 0.07 | STMR (EFSA, 2013) × default PF (1.3) |
| Soybean hulls | 0.65 | STMR (EFSA, 2013) × default PF (13) | 0.65 | STMR (EFSA, 2013) × default PF (13) |
| Sunflower meal | 0.02 | STMR (EFSA, 2013) × default PF (2) | 0.02 | STMR (EFSA, 2013) × default PF (2) |
| Wheat gluten meal | 0.14 | STMR (EFSA, 2013) × default PF (1.8) | 0.14 | STMR (EFSA, 2013) × default PF (1.8) |
| Wheat milled by‐pdts | 0.13 | STMR × PF (1.7) (EFSA, 2013) | 0.13 | STMR × PF (1.7) (EFSA, 2013) |
STMR: supervised trials median residue; HR: highest residue; PF: processing factor.
a
For palm kernel meal, the default processing factor was replaced by tentative PF of 0.3 calculated in Section B.1.2.3.
b
For maize/corn by‐products, no default processing factor was applied because residues are expected to be below the LOQ (EFSA, 2013). Concentration of residues in these commodities is therefore not expected.