Table 3.
By Week 6 | By Week 12 | |||||
---|---|---|---|---|---|---|
| ||||||
AE Type or Organ System | Specific Carbohydrate Diet (N, %) | Mediterranean Diet (N, %) | P value | Specific Carbohydrate Diet (N, %) | Mediterranean Diet (N, %) | P value |
Gastrointestinal | 17 (17%) | 15 (16%) | 1.00 | 23 (23%) | 25 (27%) | .62 |
Infection or infestation | 3 (3%) | 5 (5%) | .48 | 7 (7%) | 10 (11%) | .45 |
Musculoskeletal | 5 (5%) | 1 (1%) | .21 | 6 (6%) | 1 (1%) | .12 |
Nervous system | 4 (4%) | 1 (1%) | .37 | 6 (6%) | 1 (1%) | .12 |