Table 5.
Microorganisms | Type of Colonisation (Number of Patients) | β Coefficient |
95%CI | p-Value |
---|---|---|---|---|
S. pneumoniae | Transient (17) | −0.05 | −0.81; 0.71 | 0.90 |
non-pneumoniae Streptococcus spp. | Transient (33) | 0.53 | −0.23; 1.30 | 0.17 |
A. xylosoxidans | Transient (3) | 0.49 | 0.84; 2.59 | 0.001 |
Chronic (13) | 1.72 | −1.27; 2.25 | ||
S. maltophilia | Transient (22) | 0.90 | 0.21; 1.55 | 0.01 |
Chronic (8) | 0.88 | −0.18; 1.99 | ||
P. aeruginosa (non-mucoid strains) | Transient (53) | 0.95 | 0.48; 1.43 | <0.0001 |
Chronic (70) | 1.30 | 0.80; 1.81 | ||
P. aeruginosa (mucoid strains) | Transient (26) | 0.91 | 0.26; 1.56 | 0.01 |
Chronic (90) | 0.41 | −0.07; 0.88 | ||
C. albicans | Transient (79) | 0.21 | −0.23; 0.65 | 0.63 |
Chronic (85) | 0.12 | −0.32; 0.56 |