REAGENT or RESOURCE | SOURCE | IDENTIFIER |
---|---|---|
Bacterial and virus strains | ||
Escherichia coli | JCM | JCM 20135 |
Bacillus subtilis | JCM | JCM 1465T |
Thermus thermophilus | JCM | JCM 10941T |
Thermococcus kodakarensis | JCM | JCM 12380T |
Sulfolobus acidocaldarius | JCM | JCM 8929T |
Nitrososphaera viennensis | JCM | JCM 19564T |
Chemicals, peptides, and recombinant proteins | ||
LB broth, Lennox | Nacalai tesque | Cat# 20066-95 |
Bacto tryptic soy broth | Becton, Dickinson and Company | Cat# 211825 |
Bacto peptone | Becton, Dickinson and Company | Cat# 211677 |
Bacto yeast extract | Becton, Dickinson and Company | Cat# 212750 |
Deposited data | ||
Raman spectra of bacterial and archaeal cells | This paper; Mendeley Data | https://doi.org/10.17632/8cd34fckgt.1 |
Software and algorithms | ||
Igor Pro 8.04 | WaveMetrics | https://www.wavemetrics.com/RRID: SCR_014216 |
Python 3.7.6 | Python Software Foundation | https://www.python.org/RRID: SCR_008394 |
scikit-learn version 0.22.1 | Pedregosa et al. (2011) |
https://scikit-learn.org RRID: SCR_002577 |
Adobe Illustrator | Adobe |
https://www.adobe.com/products/illustrator.html RRID: SCR_010279 |