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. 2021 Aug 11;13(8):2757. doi: 10.3390/nu13082757

Table 3.

The transitional agreement between and within the nutritional screening tools and tests results for kappa to be different from 0.4.

MNA-SF at Follow-Up NRS-2002 at Follow-Up EVS At Follow-Up
MNA-SF at Baseline p-Value p-Value p-Value
n 92 88 92
Kappa (95% CI) 0.42 (0.22–0.61) 0.861 0.33 (0.19–0.47) 0.339 0.17 (−0.02–0.36) <0.001
PPV 83% 44% 90%
NPV 58% 97% 25%
Sensitivity 78% 96% 69%
Specificity 66% 48% 57%
Agreement 74% 63% 67%
NRS-2002 at baseline
n 88 84 88
Kappa (95% CI) 0.42 (0.23–0.60) 0.875 0.47 (0.30–0.63) 0.432 0.15 (−0.01–0.30) <0.001
PPV 87% 53% 92%
NPV 54% 95% 23%
Sensitivity 68% 92% 59%
Specificity 79% 64% 69%
Agreement 72% 73% 54%
EVS at baseline
n 91 87 91
Kappa (95% CI) 0.03 (−0.08–0.13) <0.001 0.02 (−0.01–0.05) <0.001 0.22 (−0.04–0.48) 0.200
PPV 70% 31% 87%
NPV 50% 100% 100%
Sensitivity 98% 100% 100%
Specificity 4% 3% 14%
Agreement 69% 32% 87%

Abbreviations; PPV: positive predictive value; NPV: negative predictive value; CI: confidence interval; MNA-SF: Mini Nutritional Assessment; NRS-2002: Nutritional Risk Screening-2002; EVS: Eating Validation Scheme. Bold indicates the screening tool applied at baseline or follow-up.