Table 2.
Total | Normal (n = 5) | Suppressed (n = 5) | p-Value | |
---|---|---|---|---|
REEratio (REEm/REEp) | 0.96 ± 0.08 | 1.03 ± 0.05 | 0.90 ± 0.04 | 0.002 * |
REEm/FFM (kcal/kg/day) | 27.6 ± 2.3 | 29.4 ± 1.0 | 25.7 ± 1.4 | 0.001 * |
EI (kcal/day) | 3342 ± 522 | 3660 ± 347 | 3024 ± 491 | 0.046 * |
DIT (kcal/day) | 332 ± 52 | 364 ± 33 | 301 ± 49 | 0.043 * |
Net EEE (kcal/day) | 1391 ± 310 | 1458 ± 420 | 1324 ± 168 | 0.537 |
EPOC (kcal/day) | 125 ± 28 | 132 ± 37 | 119 ± 17 | 0.513 |
Net NEAT (kcal/day) | 456 ± 100 | 469 ± 70 | 443 ± 131 | 0.702 |
REEh (kcal/day) | 1057 ± 141 | 1131 ± 150 | 982 ± 93 | 0.096 |
SEE (kcal/day) | 542 ± 42 | 531 ± 32 | 552 ± 52 | 0.473 |
TEE (kcal/day) | 3903 ± 415 | 4085 ± 434 | 3721 ± 342 | 0.179 |
24-h EB (kcal) | −561 ± 529 | −426 ± 621 | −697 ± 444 | 0.450 |
24-h EA (kcal/kg FFM) | 32.7 ± 11.0 | 37.8 ± 11.8 | 27.5 ± 8.0 | 0.146 |
WDEB < 0 kcal (h/day) | 20.2 ± 1.8 | 20.0 ± 1.9 | 20.4 ± 1.9 | 1.000 |
WDEB < −400 kcal (h/day) | 11.9 ± 1.9 | 12.0 ± 1.9 | 11.8 ± 2.0 | 0.876 |
Largest hourly deficit (kcal) | −1509 ± 243 | −1572 ± 277 | −1446 ± 214 | 0.446 |
Note: REEm = measured resting energy expenditure, REEp = predicted resting energy expenditure, REEm/FFM = ratio between measured resting energy expenditure and fat-free mass, EI = energy intake, DIT = diet induced thermogenesis, EEE = exercise energy expenditure, EPOC = excess post-exercise oxygen consumption, NEAT = non-exercise activity thermogenesis, REEh = hourly resting energy expenditure, SEE = sleeping energy expenditure, EB = energy balance, EA = energy availability, WDEB = within-day energy balance; data are presented as mean ± SD. * p < 0.05. significant between-group difference.