Table 3.
BMI | Skeletal Muscle Cross-Sectional Area | Fat Free Mass (Anthropometry) | Skeletal Muscle Index | FFMI (BIA) | FFMI (Anthropometry) | Hand Grip Strength | |
---|---|---|---|---|---|---|---|
BMI | - | 0.291 a | 0.558 a | 0.379 a | 0.784 a | 0.789 a | 0.154 b |
Skeletal muscle cross-sectional area | 0.291 a | - | 0.651 a | 0.897 a | 0.614 a | 0.467 a | 0.608 a |
Fat free mass (anthropometry) | 0.558 a | 0.651 a | - | 0.458 a | 0.698 a | 0.840 a | 0.557 a |
SMI | 0.379 a | 0.897 a | 0.458 a | - | 0.579 a | 0.485 a | 0.452 a |
FFMI (BIA) | 0.784 a | 0.614 a | 0.698 a | 0.579 a | - | 0.781 a | 0.481 a |
FFMI (anthropometry) | 0.789 a | 0.467 a | 0.840 a | 0.485 a | 0.781 a | - | 0.306 a |
Hand grip strength | 0.154 b | 0.608 a | 0.557 a | 0.452 a | 0.481 a | 0.306 a | - |
BMI: body mass index; BIA: bioelectrical impedance analysis; FFMI: fat free mass index; SMI: skeletal muscle index. a = p < 0.01; b = p < 0.05.