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. 2021 Jul 26;13(8):2555. doi: 10.3390/nu13082555

Table 3.

Comparison of change in the parameters studied from the baseline to the three-month point of the intervention in groups A and B (anthropometric parameters have already been presented in the paper by Skrypnik et al. 2015 [17]).

Variables Group A
(n = 21)
Group B
(n = 17)
p g
δ Body mass [kg] −2.20 ± 2.12 −2.71 ± 2.25 0.371 0.234
δ BMI [kg/m2] −0.84 ± 0.80 −0.99 ± 0.80 0.348 0.187
δ Waist circumference [cm] −5.26 ± 4.45 −7.65 ± 4.56 0.142 * 0.531
δ Hip circumference [cm] −3.33 ± 2.83 −3.41 ± 3.58 0.547 0.025
δ WHR −0.02 ± 0.03 −0.04 ± 0.05 0.207 0.498
δ PSS-10 −0.90 ± 5.64 −1.71 ± 4.66 0.642 0.154
δ SES 0.33 ± 2.43 1.12 ± 2.61 0.447 * 0.314
δ BSQ–34 −14.90 ± 13.5 −18.64 ± 25.4 0.565 0.189
δ FRS CS −0.90 ± 0.83 −0.41 ± 0.50 0.035 * 0.697
IS −0.05 ± 0.67 −0.12 ± 0.48 0.766 * 0.118
δ TFEQ–18 CR 0.24 ± 2.96 1.65 ± 2.06 0.106 0.542
UE −1.05 ± 3.90 −1.29 ± 3.38 0.538 * 0.065
EE −0.43 ± 2.09 −0.82 ± 1.28 0.941 * 0.219

BMI, body mass index; CS, current silhouette; IS, ideal silhouette; CR, cognitive restraint; UE, uncontrolled eating; EE, emotional eating; p, level of statistical significance; g, Hedges’ effect size; * Mann–Whitney U test. Significant p value is pointed bold.