Table 5.
Definition of MMR | SE (%,95%CI) |
SP (%,95%CI) |
PPV (%,95%CI) |
NPV (%,95%CI) |
κ |
---|---|---|---|---|---|
Excluded MMR | 58.2 (45.5–69.9) | 93.9 (91.4–95.8) | 56.5 (44.1–68.2) | 94.3 (91.8–96.1) | 0.515 |
CC | 58.2 (45.5–69.9) | 93.9 (91.4–95.8) | 56.5 (44.1–68.2) | 94.3 (91.8–96.1) | 0.515 |
FFMI | 58.2 (45.5–69.9) | 93.9 (91.4–95.8) | 56.5 (44.1–68.2) | 94.3 (91.8–96.1) | 0.515 |
ASMI | 58.2 (45.5–69.9) | 93.9 (91.4–95.8) | 56.5 (44.1–68.2) | 94.3 (91.8–96.1) | 0.515 |
CC+FFMI | 58.2 (45.5–69.9) | 93.9 (91.4–95.8) | 56.5 (44.1–68.2) | 94.3 (91.8–96.1) | 0.515 |
CC+ASMI | 58.2 (45.5–69.9) | 93.9 (91.4–95.8) | 56.5 (44.1–68.2) | 94.3 (91.8–96.1) | 0.515 |
FFMI+ASMI | 58.2 (45.5–69.9) | 93.9 (91.4–95.8) | 56.5 (44.1–68.2) | 94.3 (91.8–96.1) | 0.515 |
CC+FFMI+ASMI | 58.2 (45.5–69.9) | 93.9 (91.4–95.8) | 56.5 (44.1–68.2) | 94.3 (91.8–96.1) | 0.515 |
MMR: muscle mass reduction; SE: sensitivity; SP: specificity; PPV: positive predictive value; NPV: negative predictive value; CI: confidence interval; PG-SGA: Patient-generated Subjective Global Assessment; CC: calf circumference; FFMI: fat-free mass index; ASMI: appendicular skeletal muscle index.