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. 2021 Jul 28;10(8):1554. doi: 10.3390/plants10081554

Table 3.

Antibacterial activity of P. granatum samples on Gram-negative bacteria.

Sample Diameter of the Inhibition Zone (mm)
E. coli P. aeruginosa P. fluorescens
106 CFU/mL 107 CFU/mL 106 CFU/mL 107 CFU/mL 106 CFU/mL 107 CFU/mL
EtOH peel extract 18 ± 2 16 ± 0 15 ± 1 14 ± 2 21 ± 1 20 ± 1
EtOH lyophilized peel extract 17 ± 1 16 ± 1 15 ± 1 13 ± 1 23 ± 2 20 ± 1
H2O peel extract 17 ± 1 13 ± 2 16 ± 2 14 ± 0 20 ± 0 19 ± 1
H2O lyophilized peel extract 18 ± 1 17 ± 1 16 ± 1 12 ± 0 21 ± 2 20 ± 1
EtOH seed extract 11 ± 0 / / / 13 ± 1 /
EtOH lyophilized seed extract 17 ± 1 13 ± 0 / / / /
H2O seed extract 12 ± 2 / / / 24 ± 2 22 ± 1
H2O lyophilized seed extract / / / / 12 ± 1 /
Fresh juice 10 ± 1 / / / 12 ± 1 11 ± 0
Lyophilized juice 14 ± 1 / 16 ± 0 / 15 ± 1 11 ± 2

Data expressed as mean ± standard deviation of three replicates.