Skip to main content
. 2021 Aug 30;19(8):e06831. doi: 10.2903/j.efsa.2021.6831
Commodity Existing/Proposed MRL (mg/kg) Source Chronic risk assessment Acute risk assessment
Input value (mg/kg) Comment Input value (mg/kg) Commenta
Risk assessment residue definition for plant commodities: sum of cyflufenamid (Z‐isomer) and its E‐isomer
Blackberries 0.07 MRL proposal 0.03 STMR‐RAC 0.03 HR‐RAC
Raspberries (red and yellow) 0.07 MRL proposal 0.03 STMR‐RAC 0.03 HR‐RAC
Apples 0.06 EFSA (2018b) 0.02 STMR‐RAC 0.04 HR‐RAC
Pears 0.06 EFSA (2018b) 0.02 STMR‐RAC 0.04 HR‐RAC
Quinces 0.06 EFSA (2018b) 0.02 STMR‐RAC 0.04 HR‐RAC
Medlar 0.06 EFSA (2018b) 0.02 STMR‐RAC 0.04 HR‐RAC
Loquats/Japanese medlars 0.06 EFSA (2018b) 0.02 STMR‐RAC 0.04 HR‐RAC
Other pome fruit 0.06 EFSA (2018b) 0.02 STMR‐RAC –  
Apricots 0.06 EFSA (2018b) 0.02 STMR‐RAC 0.03 HR‐RAC
Cherries (sweet) 0.1 EFSA (2018b) 0.04 STMR‐RAC 0.05 HR‐RAC
Peaches 0.06 EFSA (2018b) 0.02 STMR‐RAC 0.03 HR‐RAC
Plums 0.07 EFSA (2018b) 0.02 STMR‐RAC 0.03 HR‐RAC
Table grapes 0.2 EFSA (2018b) 0.03 STMR‐RAC 0.12 HR‐RAC
Wine grapes 0.2 EFSA (2018b) 0.03 STMR‐RAC 0.12 HR‐RAC
Strawberries 0.04 EFSA (2018b) 0.02 STMR‐RAC 0.03 HR‐RAC
Tomatoes 0.04 EFSA (2018b) 0.02 STMR‐RAC 0.03 HR‐RAC
Sweet peppers/bell peppers 0.06 EFSA (2018b) 0.02 STMR‐RAC 0.03 HR‐RAC
Aubergines/egg plants 0.02 EFSA (2018b) 0.02 STMR‐RAC 0.02 HR‐RAC
Cucumbers 0.05 EFSA (2018b) 0.02 STMR‐RAC 0.04 HR‐RAC
Gherkins 0.05 EFSA (2018b) 0.02 STMR‐RAC 0.04 HR‐RAC
Courgettes 0.05 EFSA (2018b) 0.02 STMR‐RAC 0.04 HR‐RAC
Other cucurbits ‐ edible peel 0.05 EFSA (2018b) 0.02 STMR‐RAC –  
Melons 0.05 EFSA (2018b) 0.02 STMR‐RAC 0.03 HR‐RAC
Pumpkins 0.05 EFSA (2018b) 0.02 STMR‐RAC 0.03 HR‐RAC
Watermelons 0.05 EFSA (2018b) 0.02 STMR‐RAC 0.03 HR‐RAC
Other cucurbits ‐ inedible peel 0.05 EFSA (2018b) 0.02 STMR‐RAC –  
Globe artichokes 0.04 EFSA (2018b) 0.02 STMR‐RAC 0.02 HR‐RAC
Barley 0.1 EFSA (2018b) 0.02 STMR‐RAC 0.02 STMR‐RAC
Buckwheat and other pseudo‐cereals 0.1 EFSA (2018b) 0.02 STMR‐RAC 0.02 STMR‐RAC
Maize/corn 0.01* existing MRLa 0.01 LOQ 0.01 LOQ
Common millet/proso millet 0.01* existing MRLa 0.01 LOQ 0.01 LOQ
Oat 0.1 EFSA (2018b) 0.02 STMR‐RAC 0.02 STMR‐RAC
Rice 0.01* existing MRLa 0.01 LOQ 0.01 LOQ
Rye 0.04 EFSA (2018b) 0.02 STMR‐RAC 0.02 STMR‐RAC
Sorghum 0.01* existing MRLa 0.01 LOQ 0.01 LOQ
Wheat 0.04 EFSA (2018b)a 0.02 STMR‐RAC 0.02 STMR‐RAC
Hops (dried) 5 EFSA (2021)b 1.89 STMR‐RAC (1.84) × CF (1.025) 2.26 HR‐RAC (2.2) × CF (1.025)
Risk assessment residue definition for animal commodities: sum of cyflufenamid (Z‐isomer), its E‐isomer and metabolite 149‐F1, expressed as cyflufenamid
Bovine: Muscle/meat 0.02* EFSA (2018b)c , d 0.03 0.8 × STMR muscle + 0.2 × STMR fatd 0.03 0.8 × HR muscle + 0.2 × HR fatd
Bovine: Fat tissue 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Bovine: Liver 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Bovine: Kidney 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Bovine: Edible offals (other than liver and kidney) 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Bovine: Other products 0.02* EFSA (2018b) c 0.03 STMR‐RAC 0.03 HR‐RAC
Sheep: Muscle/meat 0.02* EFSA (2018b)c , d 0.03 0.8 × STMR muscle + 0.2 × STMR fatd 0.03 0.8 × HR muscle + 0.2 × HR fatd
Sheep: Fat tissue 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Sheep: Liver 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Sheep: Kidney 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Sheep: Edible offals (other than liver and kidney) 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Sheep: other products 0.02* EFSA (2018b)c 0.03 STMR‐RAC –  
Goat: Muscle/meat 0.02* EFSA (2018b)c , d 0.03 0.8 × STMR muscle + 0.2 × STMR fatd 0.03 0.8 × HR muscle + 0.2 × HR fatd
Goat: Fat tissue 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Goat: Liver 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Goat: Kidney 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Goat: Edible offal (other than liver and kidney) 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Goat: other products 0.02* EFSA (2018b)c 0.03 STMR‐RAC –  
Equine: Muscle/meat 0.02* EFSA (2018b)c , d 0.03 0.8 × STMR muscle + 0.2 × STMR fatd 0.03 0.8 × HR muscle + 0.2 × HR fatd
Equine: Fat tissue 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Equine: Liver 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Equine: Kidney 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Equine: Edible offal (other than liver and kidney) 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 HR‐RAC
Equine: Other products 0.02* EFSA (2018b)c 0.03 STMR‐RAC –  
Poultry: Muscle/meat 0.02* Existing MRLa 0.02 LOQ 0.02 LOQ
Poultry: Fat tissue 0.02* Existing MRLa 0.02 LOQ 0.02 LOQ
Poultry: Liver 0.02* Existing MRLa 0.02 LOQ 0.02 LOQ
Poultry: Kidney 0.02* Existing MRLa 0.02 LOQ 0.02 LOQ
Poultry: Edible offals (other than liver and kidney) 0.02* Existing MRLa 0.02 LOQ 0.02 LOQ
Poultry: Other products 0.02* Existing MRLa 0.02 LOQ –  
Milk: Cattle 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 STMR‐RAC
Milk: Sheep 0.02* EFSA (2018b, c 0.03 STMR‐RAC 0.03 STMR‐RAC
Milk: Goat 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 STMR‐RAC
Milk: Horse 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 STMR‐RAC
Milk: Others 0.02* EFSA (2018b)c 0.03 STMR‐RAC 0.03 STMR‐RAC
Eggs: Chicken 0.02* Existing MRLa 0.02 LOQ 0.02 LOQ
Eggs: Duck 0.02* Existing MRLa 0.02 LOQ 0.02 LOQ
Eggs: Goose 0.02* Existing MRLa 0.02 LOQ 0.02 LOQ
Eggs: Quail 0.02* Existing MRLa 0.02 LOQ 0.02 LOQ
Eggs: Others 0.02* Existing MRLa 0.02 LOQ –  

STMR‐RAC: supervised trials median residue in raw agricultural commodity; HR‐RAC: highest residue in raw agricultural commodity; Input values for the commodities which are not under consideration for the acute risk assessment are reported in grey.

*

Indicates that the MRL is set at the limit of analytical quantification (LOQ).

a

Data gaps were identified in the MRL review (EFSA, 2018b).

b

MRL on hops voted at the Standing Committee on Plants, Animals, Food and Feed Section Phytopharmaceuticals – Pesticide Residues on 14–15 June 2021 and included in a draft MRL Regulation (SANTE/10518/2021), not yet implemented.

c

STMR and HR values for food commodities derived from ruminants were established at the LOQ of 0.03 mg/kg based on the results of the metabolism study in goats (EFSA, 2018b).

d

Consumption figures in the EFSA PRIMo are expressed as meat. Since the a.s. is a fat‐soluble pesticide, STMR and HR residue values were calculated considering an 80% muscle and 20% fat content for mammal meat (FAO, 2016).