Table 2A:
Tissue Measurement | Standardized p (95% Cl) | p-value |
---|---|---|
Baseline VAT volume (cm3) | 0.230 [0.021, 0.438] | 0.031 |
Baseline BMI (kg/m2) | 0.156 [−0.044, 0.356] | 0.13 |
Baseline SAT volume (cm3) | 0.034 [−0.175, 0.243] | 0.75 |
Baseline VAT:SAT ratio | 0.184 [−0.024, 0.392] | 0.082 |
Subsequent change in VAT volume (cm3)a | 0.686 [0.185, 1.187] | 0.008 |
Amygdalar activity | 0.572 [0.325, 0.820] | <0.001 |
Adjusted for baseline VAT volume (follow-up data available in 67 subjects). The remaining models are unadjusted.
Bold type indicates p<0.05.
Abbreviations: BMI-body mass index, SAT-subcutaneous adipose tissue, VAT-visceral adipose tissue