Table 1.

Anthropometric characteristics, V̇O₂ max, and smoking duration in the studied groups

Variables	AE + VitD (n = 10)	AE (n = 10)	VitD (n = 10)	C (n = 10)	P#
Age, year	30.40 ± 4.08	31.30 ± 4.00	30.12 ± 3.72	31.77 ± 3.83	0.77
Height, m	1.74 ± 0.06	1.75 ± 0.07	1.74 ± 0.09	1.76 ± 0.07	0.96
Weight, kg	76.00 ± 9.00	74.00 ± 7.34	75.10 ± 9.10	76.20 ± 6.44	0.92
BMI, kg m2	24.90 ± 1.57	24.29 ± 0.75	25.19 ± 3.47	24.98 ± 1.70	0.80
Fat, %	14.50 ± 2.54	13.90 ± 1.85	14.90 ± 2.51	15.20 ± 1.93	0.59
V̇O2 max, %	41.22 ± 2.52	40.28 ± 3.25	39.30 ± 3.43	40.40 ± 2.41	0.54
History of smoking, year	6.90 ± 2.37	7.87 ± 2.62	7.65 ± 3.10	8.40 ± 5.31	0.85

Data are presented as mean ± SD

^#One-way ANOVA