2.1 Proportion with 50% or greater decrease in pain score from baseline |
2 |
|
Risk Ratio (M‐H, Random, 95% CI) |
Subtotals only |
2.1.1 12 hours |
1 |
43 |
Risk Ratio (M‐H, Random, 95% CI) |
2.39 [0.52, 10.99] |
2.1.2 24 hours |
2 |
124 |
Risk Ratio (M‐H, Random, 95% CI) |
2.88 [1.28, 6.48] |
2.1.3 32 to 36 hours |
2 |
124 |
Risk Ratio (M‐H, Random, 95% CI) |
2.16 [1.28, 3.65] |
2.1.4 48 hours |
1 |
43 |
Risk Ratio (M‐H, Random, 95% CI) |
1.91 [1.05, 3.49] |
2.1.5 Last time point |
2 |
124 |
Risk Ratio (M‐H, Random, 95% CI) |
1.97 [1.20, 3.24] |
2.2 Proportion with 50% or greater decrease in inflammation from baseline |
1 |
|
Risk Ratio (M‐H, Random, 95% CI) |
Totals not selected |
2.2.1 12 hours |
1 |
|
Risk Ratio (M‐H, Random, 95% CI) |
Totals not selected |
2.2.2 24 hours |
1 |
|
Risk Ratio (M‐H, Random, 95% CI) |
Totals not selected |
2.2.3 36 hours |
1 |
|
Risk Ratio (M‐H, Random, 95% CI) |
Totals not selected |
2.2.4 48 hours |
1 |
|
Risk Ratio (M‐H, Random, 95% CI) |
Totals not selected |
2.3 Total adverse events |
2 |
124 |
Risk Ratio (M‐H, Random, 95% CI) |
3.21 [2.01, 5.11] |
2.4 Gastrointestinal adverse events (diarrhoea, vomiting or nausea) |
2 |
124 |
Risk Ratio (M‐H, Random, 95% CI) |
3.81 [2.28, 6.38] |
2.5 Serious adverse events |
1 |
|
Risk Ratio (M‐H, Random, 95% CI) |
Subtotals only |
2.6 Withdrawals due to adverse events |
1 |
|
Risk Ratio (M‐H, Random, 95% CI) |
Subtotals only |