| 3.1 Mortality due to bleeding |
1 |
116 |
Risk Ratio (M‐H, Fixed, 95% CI) |
6.21 [0.77, 49.98] |
| 3.2 Hysterectomy to control bleeding |
1 |
116 |
Risk Ratio (M‐H, Fixed, 95% CI) |
4.14 [0.48, 35.93] |
| 3.3 All cause mortality |
1 |
116 |
Risk Ratio (M‐H, Fixed, 95% CI) |
6.21 [0.77, 49.98] |
| 3.4 Mortality from causes other than bleeding |
1 |
116 |
Risk Ratio (M‐H, Fixed, 95% CI) |
Not estimable |
| 3.5 Number of women with total blood loss 1000 mL or more after randomisation |
1 |
113 |
Risk Ratio (M‐H, Fixed, 95% CI) |
1.52 [1.15, 2.00] |
| 3.6 Blood transfusion (red cell or whole blood) |
1 |
116 |
Risk Ratio (M‐H, Fixed, 95% CI) |
1.49 [0.88, 2.51] |
| 3.7 Post‐randomisation additional surgical interventions used to control bleeding (arterial ligation, compressive, uterine sutures, arterial embolisation, laparotomy) |
1 |
|
Risk Ratio (M‐H, Fixed, 95% CI) |
Subtotals only |
| 3.7.1 Uterine compression sutures |
1 |
116 |
Risk Ratio (M‐H, Fixed, 95% CI) |
5.17 [0.25, 105.44] |
| 3.7.2 Artery ligation |
1 |
116 |
Risk Ratio (M‐H, Fixed, 95% CI) |
1.38 [0.32, 5.90] |
| 3.8 Admission to higher level of care |
1 |
116 |
Risk Ratio (M‐H, Fixed, 95% CI) |
1.29 [0.55, 3.04] |
| 3.9 Side effects of the intervention (e.g. trauma, necrosis) |
1 |
|
Risk Ratio (M‐H, Fixed, 95% CI) |
Subtotals only |
| 3.9.1 Severe shivering, diarrhoea, vomiting or high temperature |
1 |
116 |
Risk Ratio (M‐H, Fixed, 95% CI) |
Not estimable |
