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. 2021 Aug 20;12:672751. doi: 10.3389/fmicb.2021.672751

FIGURE 4.

FIGURE 4

(A) Dry weight of tomato plants (g). (B) Iron plant content (mg/kg). (C) Pigment concentration (mg/g) on tomato leaves. Different letters denote statistically significant differences according to LSD test (p < 0.05) for chlorophyl a (a, b, and c), chlorophyl b (x, y, and z), and carotenes (m, n, and p).