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. 2021 Jul 28;30(9):1183–1193. doi: 10.1007/s10068-021-00953-5

Table 3.

Antidiabetic activities of Anamur banana extracts

Solvent IC50 (mg/mL) α-glucosidase ınhibition IC50 (mg/mL) α-amylase ınhibition
Methanol 5.45 ± 0.39b 9.70 ± 0.29b
Ethanol 7.45 ± 0.40a 13.2 ± 0.32a
Hexane 0.0 ± 0.0d 0.0 ± 0.0d
Acarbose 4.34 ± 0.29c 6.37 ± 0.35c

Mean values with different letters (a,b,c,d) within the same column are statistically different at p < 0.005