Table 2.
Name of the Disease | Origin | Antigen | Source of Antigen |
---|---|---|---|
1. Farmer’s lung | Bacterial |
Micropolyspora faeni, Thermoactinomyces vulgaris |
Moldy hay |
2. Summer-type HP | Fungal | Penicillium frequentans | Contaminated old houses |
3. Hot tub lung | Mycobacterial | Mycobacterium avium complex (MAC), composed of M. avium and M. intracellularss | Contaminated water |
4. Bird fancier’s lung | Animal fur protein | Avian proteins | Feather bloom, avian serum(pigeons, chicken, turkey, goose, avian proteins),and excrement (mainly due to pigeon intestinal mucin) |
5. Chemical worker’s lung | Low-molecular weight chemicals | Diisocyanates, trimellitic anhydride | Polyurethane foams, spray paints, dyes, glues |