Table 2. Results Obtained for Each Compound Using Conventional FT-IR Spectroscopy and QCL-IR Spectroscopy.
IR (path-length) | compound | peak (cm–1) | R2 | ANOVA (mM) | LOD (mM) | LOQ (mM) |
---|---|---|---|---|---|---|
FT-IR (50 μm) | glucose | 1036 | 0.995 | 1.5 | 0.9 | 2.8 |
QCL-IR (76 μm) | glucose | 1036 | 0.997 | 0.2 | 0.5 | 1.7 |
lactate | 1124 | 0.999 | 0.2 | 0.2 | 0.7 | |
pyruvate | 1176 | 0.998 | 0.2 | 0.1 | 0.3 |