. 2020 Sep 24;38(1):56–61. doi: 10.1093/fampra/cmaa101

Table 2.

Estimated prevalence of reported unhealthy behaviours among US stroke survivors aged >45 years stratified by obesity–diabetes status (n = 32 876), BRFSS, 2015 and 2017

Unhealthy behaviour	Total sample^a	Neither condition^a	Obesity only^a	Diabetes only^a	Both conditions^a
	% (95% CI)	% (95% CI)	% (95% CI)	% (95% CI)	% (95% CI)
	n = 32 876	n = 16 137	n = 6284	n = 5147	n = 5308
Low FV consumption^b	52.3 (50.9, 53.7)	51.8 (49.7, 53.9)	52.7 (49.9, 55.6)	53.9 (49.6, 57.1)	53.0 (49.9, 56.0)
Low PA^b	61.0 (59.6, 62.3)	56.0 (53.9, 58.1)	63.0 (60.2, 65.8)	61.0 (57.1, 64.9)	71.7 (69.1, 74.3)

^aEstimates are weighted and age-adjusted to the 2000 US standard population.

^bNumber of respondents with missing data for unhealthy behaviours: low FV consumption, n = 4590; low PA, n = 3448.