Pyrrosia petiolosa (Christ et Bar.) Ching |
5 mg/ml |
5 mg/ml |
Cheng et al. (2014)
|
Rhizomes of Zingiber striolatum Diels |
3.12 mg/ml |
Not specified |
Tian et al. (2020)
|
Pentaherb formula composed of the flower bud of Lonicera japonica Thunb., Mentha canadensis L., the root bark of Paeonia × suffruticosa Andrews, Atractylodes lancea (Thunb.) DC. and the bark of Phellodendron chinense C.K.Schneid |
1 mg/ml |
125 mg/ml |
Hon et al. (2018)
|
Phenylethanoid glycosides from Monochasma savatieri Franch. ex Maxim. |
0.5 mg/ml |
2 mg/ml |
Liu et al. (2013)
|
Sesquiterpenoids of Chimonanthus praecox (L.) Link |
207.9–249.1 ug/ml |
Not specified |
Lou et al. (2018)
|
Flavonoids from Morus nigra L. |
Not specified |
2 mg/ml |
Chen et al. (2017)
|
Root bark of Paeonia × suffruticosa Andrews |
3–6 mg/L |
Not specified |
Liu et al. (2007)
|
Ripe pericarp of Trichosanthes kirilowii Maxim. |
15–20 mg/L |
Not specified |
Liu et al. (2007)
|
Unripe fruit of Prunus mume (Siebold) Siebold & Zucc. |
1–3 mg/L |
Not specified |
Liu et al. (2007)
|
Neolitsea cassia (L.) Kosterm. |
4–5 mg/L |
Not specified |
Liu et al. (2007)
|
Root and rhizome of Sophora tonkinensis Gagnep. |
25–30 mg/L |
Not specified |
Liu et al. (2007)
|
Bulb of Iphigenia indica (L.) A.Gray ex Kunth |
>30 mg/L |
Not specified |
Liu et al. (2007)
|
Fruit of Forsythia suspensa (Thunb.) Vahl |
>30 mg/L |
Not specified |
Liu et al. (2007)
|
Omphalia lapidescens Schroet |
>30 mg/L |
Not specified |
Liu et al. (2007)
|
Bulb of Fritillaria thunbergii Miq. |
15–20 mg/L |
Not specified |
Liu et al. (2007)
|
Root of Salvia miltiorrhiza Bunge |
20–25 mg/L |
Not specified |
Liu et al. (2007)
|
Fuzheng Jiedu Huayu |
200 mg/ml |
Not specified |
Xu H. et al. (2019)
|