Table 2. Melting and Crystallization Temperatures, Enthalpy, and the Degree of Crystallinity, as Measured from Differential Scanning Calorimetry (Figure 2) at a Heating Rate of 10°/min.
| Tm (°C) | Tc (°C) | ΔH (J/g) | χc (%) | gel fraction (%) | |
|---|---|---|---|---|---|
| PP 3950 | 155 | 130 | 83.2 | 40 | 0 |
| thiol 6% | 149 | 126 | 77.2 | 37 | 43 |
| thiol 20% | 156 | 124 | 66.4 | 32 | 44 |
| thiol 40% | 156 | 126 | 57.5 | 28 | 55 |