Table 5.

Query statements and responses of “personal hygiene” aspect.

Question type*	Query statement	Frequency (%)
K	While preparing food, hands should be washed after touching the face	900 (51.8%)
K	Washing hands after handling raw food reduce the transmission of food-related germs	1562 (89.8%)
K	20 seconds is sufficient to wash hands	630 (36.2%)
K	The best way to dry my hands after washing them is to use a tissue paper	1347 (77.5%)
A	I do not think that using hand sanitizers should replace washing hands with soap and water to get rid of germs	1278 (73.5%)
P	During COVID-19 pandemic, I wash my hands before eating	892 (51.3%)
P	During COVID-19 pandemic, I do not use hands to eat directly without a spoon while sharing the dish with several people	1739 (100%)
P	During COVID-19 pandemic, I wash my hands after touching the outer bags and covers	765 (44.0%)
P	During COVID-19 pandemic, I wash my hands when I get home	911 (52.4%)
P	During COVID-19 pandemic, I wash my hands before preparing food	756 (43.5%)
P	During COVID-19 pandemic, I do not use my mobile phone while preparing food	1739 (100%)
P	During COVID-19 pandemic, I wear gloves when touching raw (uncooked) food	265 (15.2%)

^*Knowledge (K), Attitude (A), or Practice (P).