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. 2021 Aug 18;5(3):txab136. doi: 10.1093/tas/txab136

Table 1.

Teff nutritional composition and in vitro digestibility during the 63-d grazing periods as affected by beef steers supplement type, canopy component, and grazing day

Item CP1, % NDF1, % ADF1, % IVTDMD2, %
Supplement type3
Control 9.52 67.27 29.83 65.7
DDGS 9.05 68.32 29.92 65.1
SEM 0.75 0.57 0.43 1.20
Canopy component
Entire canopy 8.49 68.90 30.45 66.0
Grazed canopy 10.08 66.60 29.30 64.7
SEM 0.33 0.33 0.24 0.90
Grazing day
0 8.88 66.0
7 69.24a 28.73a
14 8.65 65.2
21 67.80ab 29.46ab
28 7.87 63.3
35 68.05ab 30.46b
42 9.9 66.2
49 66.08b 30.87b
56 11.08 66.3
SEM 1.19 0.81 0.60 2.0
P-values
Supplement type 0.54 0.08 0.84 0.63
Canopy component <0.01 <0.01 <0.01 0.18
Grazing day 0.09 <0.01 <0.01 0.50
Supplement type × canopy component 0.72 0.71 0.80 0.94
Supplement type × grazing day 0.99 0.93 0.81 0.93
Canopy component × grazing day 0.36 0.07 0.02 0.54
Supplement type × canopy component × grazing day 0.97 0.91 0.45 0.85

1Fiber concentrations quantified at 7-d intervals; and CP and IVTDMD measures quantified at 14-d intervals.

2In vitro true dry matter digestibility.

3Control: cottonseed meal, 0.45 kg DM/animal-daily; DDGS: dried distillers grains plus solubles, 0.50% mean paddock BW/animal-daily.

a,bWithin column, means without a common superscript differ at P ≤ 0.05.