Table 1.
Key laboratory findings supporting the diagnosis
| Parameter | Value w/Units | Normal range |
|---|---|---|
| HbA1C % | 5.7% | Initial |
| HbA1C % | 8.0% | Follow-up |
| TSH | 1.32 mIU/l | 0.30–4.20 |
| FT4 | 14.9 pmol/l | 11.6–21.9 |
| C-peptide | <0.02 ng/ml | 1.10–4.40 |
| Insulin | 0.8 mcunit/ml | 2.6–24.9 |
| Anti-GAD | <5 IU/ml | <10 |
| β -hydroxybutyrate | 9.6 mmol/l | 0.03–0.30 |
| Urea | 16.40 mmol/l | 2.76–8.07 |
| Creatinine | 211 μmol/l | 70–115 |
| Sodium | 132 mmol/l | 135–145 |
| Potassium | 4.9 mmol/l | 3.6–5.1 |
| Bicarbonate | 5.6 mmol/l | 24.0–30.0 |
| Amy-P | 49 U/l | 13–53 |
| Lipase | 56 U/l | 13–60 |
| Glucose | 56.8 mmol/l | 3.3–5.5 |
| TSH follow up | 0.40 mIU/l | 0.30–4.20 |