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. 2021 Sep 3;12:715693. doi: 10.3389/fphys.2021.715693

Table 1.

The changes in blood biochemistry and abdominal fat content of rats fed with normal diet and high fat diet.

Parameters ND (n = 6) HD (n = 6)
Total cholesterol (mg/dl) 147.5 ± 8.2 234.3 ± 12*
LDL-C (mg/dl) 47.4 ± 4.1 95.8 ± 7.1*
HDL-C (mg/dl) 67.1 ± 6.4 106.5 ± 4.2*
Triglycerides (mg/dl) 120.4 ± 19.3 189.2 ± 22.7*
Glucose (mg/dl) 154.5 ± 13.4 149.0 ± 20.5
SGPT (mg/dl) 24.0 ± 5.4 50.9 ± 6.9*
SGOT (mg/dl) 72.5 ± 9.7 103.1 ± 11.2*
Abdominal fat/body wt 0.010 ± 0.002 0.065 ± 0.004*

The data are presented as mean ± SD (n = 6/group). ND, Normal diet fed; FD, High fat diet fed.

*

p < 0.05 vs. ND.