Table 3. Perceived importance of mussels for human well-being.
Question & Answers | Respondent profile | Coefficients (p-values) | |
---|---|---|---|
Q1 | |||
No | Education | Basic | 0.105 (0.849) |
Secondary | −1.338 (0.069) | ||
University | Reference | ||
Yes | Basic | −0.679 (0.038) | |
Secondary | −0.567 (0.072) | ||
University | Reference | ||
Do not know | Reference | ||
Statistical fit of the model | Intercept | Final | |
−2 Log L | 37.219 | 25.518 | |
Likelihood ratio test (p-value) | 11.701 (0.020) | ||
Q2 | |||
Many | Education | Basic | −2.096 (0.018) |
Secondary | −1.330 (0.166) | ||
University | Reference | ||
Age | <40 | −0.241 (0.773) | |
40-55 | Reference | ||
>55 | 0.743 (0.947) | ||
Some | Education | Basic | −1.513 (0.080) |
Secondary | −0.361 (0.700) | ||
University | Reference | ||
Age | <40 | 0.648 (0.423) | |
40–55 | Reference | ||
>55 | 0.279 (0.698) | ||
Few | Reference | ||
Statistical fit of the model | Intercept | Final | |
−2 Log L | 80.956 | 57.007 | |
Likelihood ratio test (p-value) | 23.949 (0.02) |