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. 2021 Sep 6;11:700853. doi: 10.3389/fonc.2021.700853

Table 5.

Dietary elements and expression/regulation of miRNAs.

Elements On-target effect Effect on miRNAs Outcome Reference
Curcumin (dyferuloylmethane) Inhibition of Bcl2 protein Overexpression of miR-15a and miR-16 Inhibition of anti-apoptotic activity in MCF-7 BC cells (88)
Curcumin (dyferuloylmethane) Inhibition of MMPs. Reduction of CXCL1/2 protein levels Overexpression of miR-181b Reduction of cancer cells invasivity (89)
Curcumin (dyferuloylmethane) Reduction of Axl, Slug, CD24 and Rho-A protein levels Overexpression of miR-34a Inhibition of EMT in MCF-10F and MDA-MB-231 BC cell lines (90)
Genistein Upregulation of PTEN/FOXO3/AKT axis Underexpression of miR-155; overexpression of miR-23b Anti-proliferative and pro-apoptotic effects in Hs578t and MDA_MB-435 BC lines (91)
Rasveratrol Downregulation of EF1A2 gene expression Overexpression of miR-663, miR-141, miR-774 and miR-200c Antiproliferative effect in MCF-7 BC cells; inhibition of CSC phenotype transition (87, 92)
1,25-D p53-mediated regulation of PCNA Overexpression of miR-182 Reduction of cellular stress (81)
1,25-D Erα upregulation Underexpression of miR-489 Antiproliferative effect in ER-positive BC cell lines (93)
SCFAs acetate (butyrate, propionate) Activation of FFARs Overexpression of miR-31 Induction of cellular senescence (81, 86)
Omega-3 fatty acids (EPA and DHA) PTEN-mediated CSF1R inhibition Underexpression of miR-21 Anti-proliferative and pro-apoptotic effects in BC cell lines (86)
Indole 3 carbinol AHR-mediated CD4+ T helper activation Overepression of miR-212 and miR-132 Enhancement of anti-cancer immune response (94, 95)

Bcl2 protein, B cell lymphoma 2 protein; BC, breast cancer; MMPs, matrix metalloproteinases; EMT, epithelial-mesenchymal transition; PTEN, phosphatases and tensin homolog; FOXO3, forkhead box 3 protein; EF1A2, elongation factor 1A2; CSC, cancer stem-like cell; PCNA, proliferating-cell nuclear antigen; 1,25D, 1,25-dihydroxycholecalciferol vitamin D; ERα, estrogen receptor-α; SCFAs, short-chain fatty acids; FFARs, free fatty acid receptors; EPA, eicosapentaenoic acid; DHA, docosahexaenoic acid; CSF1R, colony stimulating factor 1 receptor; AHR, aryl-hydrocarbon receptor.